For success on the midways, at special events or in tourist attraction areas, creat a high ticket dessert on a 4" x 4" (10 x 10 cm) Belgian Waffle. Fast 3 minute cook cycle makes about 70 to 80 waffles per hour. Retail at $2.50 to $3.50 each and you can see potential for three busy 4 square Bakers! The dessert shown with slab of ice cream, strawberry syrup and whipped cream, has a food cost of about $0.30
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